Salted Peanut Butter Cookie Dough Bites

January 24th. National peanut butter day. So I whipped up this super simple vegan peanut butter cookie dough! I don’t really have anything else to say bc my mouth is full with these in it. So yeah, that’s all folks! Recipe below.

  • 2 cups almond flour
  • 1/2 cup creamy peanut butter
  • 1/4 cup maple syrup
  • 1/2 tsp cinnamon
  • 1/4 tsp vanilla extract
  • 1/4 tsp salt
  • 2 tbsp almond milk
  • 1/2 cup chocolate chunks

Combine peanut butter, maple syrup, spices, vanilla extract, and almond milk in one bowl. Whisk together. Add in almond flour. Add almond milk 1 tbsp at a time until dough forms. I used 2 tbsp. Then fold in chocolate chunks.

Keep refrigerated or frozen and consume as desired!

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